Sant Ambroeus patrons will be reunited with the chic café’s Milanese mainstays when it reopens March 14. Tuck into house specialties like vitello tonnato, daily catch crudo and gnocchi cacio e pepe in designer Robert McKinley’s elegant, cream-colored interiors. Note the abbreviated hours (Thursday through Sunday/Monday) until early June. 30 Main Street, Southampton; 631.283.1233 [Reservations]
