With the surge of meal kit services such as Sun Basket, Bridgehampton’s Greek go-to Elaia Estiatorio thought why not get into the game? Executive chef Radu Grigore does all the prep work for barbecue kits with options like lamb chops, chicken souvlaki and bifteki (wagyu burgers). Simply grill and serve with his homemade tzatziki and pita bread. 95 School Street; 631.613.6469; elaiaestiatorio.com
